Bread burfi#

 Ingredients:


2 cups of bread crumbs
3 Tablespoons of butter
1 cup of milk
1 cup of sugar
1 cup of crushed cashews
1/4 teaspoon of crushed cardamom


First we need to take the slices of bread and cut them into pieces. Then we need to put the sliced ​​bread in a blender or grinder and grind it well.
Then take this bread crumbs and put them in a pan and fry a little. At this time, reduce the heat to medium and fry while stirring.
This process takes about 5-6 minutes. Add some sugar to the bread crumbs and mix well while it is still in the pan.
After a while the sugar melts and turns brown and mixes well with the bread crumbs. We have to keep spooning until this time.
Once the sugar is caramelized like this, add some milk and cardamom and mix the whole mixture with the bread crumbs until it becomes a smooth mixture. At this time reduce the heat of the stove a little. Then add some butter and keep it on the stove for another minute.
Next we need to add some crushed cashews to it and mix it. Now put this mixture in a buttered tray and thin it a little. Then you can leave it until it dries a little and cut it into pieces.






 










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