Ingredients: 1 cup of bread flour 1/2 teaspoon of yeast Tablespoon of oil An egg A little sesame seeds How to make: Mix the flour and yeast well. Then add sugar and salt and mix well with plain water. Then add oil and knead. If it sticks to your hands, add some more flour.Now keep the mixture for about 40 minutes. Sprinkle egg yolks on top. Sprinkle sesame seeds with butter on a muffin tray, put the buns and bake in a hot oven. Bake at 200 C° for about 25 minutes
Ingredients: 1l of Fresh milk 150 g of sugar 05 tbsp of milk powder Vanilla How to make: •Dissolve milk powder well in fresh milk. •Add a little sugar to the remaining milk and stir well over low heat. •After about 5 minutes, add the dissolved milk powder. •Leave the milk mixture until it thickens slightly and let it cool down. •Add vanilla to the cold mixture. •Put the mixture in a bowl, cover tightly and refrigerate until thick. (5-6 hours) •Beat the thickened mixture on high speed for about five minutes with cool. •Put it back in the freezer for about 2 hours and beat the well-thickened mixture again on high speed for about five minutes with cool. •Then refrigerate for about 8 hours.
Coffee caramel pudding Ingredients : - 500ml of fresh milk - 150 g of sugar - 5 eggs (large) - 1 tbsp of vanilla - 15g of Coffee For the caramel - 50g of sugar - 2 tbsp of water How to make : First we make the caramel. Add sugar and water into a sausepan and stir until caramelized. Then put it in a bowl and let it cool. Now add sugar, fresh milk and coffee and heat. Leave it to soak for a while. Put 5 eggs in a bowl and mix well. Add the vanilla too. Now add some coffee and mix. Now strain the pudding into a saucepan and steam it in the oven or rice cooker. *Oven at 180 c ° for 45 mins
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